DND DIVA Gel & Lacquer Duo #113 Cupcake Frosting

DND DIVA #113 Cupcake Frosting is a light coral pink from DND”s trend-led DIVA line. You get the gel polish and its matching lacquer, so a gel manicure and a lacquer pedicure come out the same colour.

In DND”s words: Bring out a case of soda pop and some frosted cupcakes to celebrate with this warm rose-pink color.

What you get

1 x DND DIVA #113 Cupcake Frosting gel polish, 0.5 fl oz (15 mL), cured under an LED or UV lamp

1 x DND DIVA #113 Cupcake Frosting nail lacquer, 0.5 fl oz (15 mL), air-dries

Why techs stock it

Soak-off gel: the gel removes with acetone, no drilling through the colour.

Part of a numbered chart: DIVA runs #001 to #288 plus a glitter range, so shades are easy to track.

Matched by number: gel and lacquer carry the same number, so a client can buy a bottle to take home.

Light-catching finish: the shimmer shows most on a smooth, well-buffed surface.

Specifications

How to apply the gel

Prep: clean the nail, push back the cuticle, buff and dehydrate.

Base: DIVA Base #100 (or DC #800), one thin layer, cured.

Colour: two thin coats of DND DIVA #113 Cupcake Frosting, each cured 30 to 45 seconds under LED, edge capped.

Top: DIVA Top #300 No Cleanse (or DC #900), cured, no wipe.

Who it suits

Summer sets: coral looks brighter in daylight than under salon lamps, so check it by the window.

Vacation bookings, paired with a white tip.

Clients who ask for light coral pink by name or by number 113.

Which option to choose

Gel or lacquer? With DND DIVA #113 Cupcake Frosting you do not have to choose. The gel covers the long-wear manicure, the lacquer handles toes and touch-ups, and both match.

Removal

File through the top coat, then soak in acetone for about 10 to 15 minutes and ease the softened gel off with a pusher. Skip the drill on the natural nail and finish with cuticle oil.

More to pair with Cupcake Frosting: DIVA gel and lacquer duos, the DIVA Soda Poppin” collection, coral gel and lacquer shades and DND, DC and DIVA base and top gels.